Intégrateur de process
au service de de vos industries
ALIMENTAIRE & INGREDIENTS
BRASSERIE & DISTILLERIE
COSMETIQUE & HYGIENE
PHARMA & biotech
SIDERURGIE & MINES
nucleaire
ENERGIES & INDUSTRIES
oil & GAZ
Focus on
Our News
Fermentation for Food & Ingredients: Pilot to Industrial-Scale Lactic Acid Production from Molasses
Discover how lactic acid for food ingredients (E270) is produced by fermenting molasses with lactic‑acid‑producing microorganisms, then readied
OUR SOLUTIONS
For your markets and industries
Your projects
Our Achievements
Focus on
Our Expertise and Services
About
Boccard at a glance
You want
more informations ?
Our Customers
They trust us
