{"id":62771,"date":"2023-11-08T09:57:43","date_gmt":"2023-11-08T09:57:43","guid":{"rendered":"https:\/\/www.boccard.com\/?p=62771"},"modified":"2024-10-25T10:36:41","modified_gmt":"2024-10-25T10:36:41","slug":"lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania","status":"publish","type":"post","link":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/","title":{"rendered":"Lepko\u015b\u0107 i g\u0119sto\u015b\u0107 \u2013 jaki maj\u0105 wp\u0142yw na proces mieszania?"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"62771\" class=\"elementor elementor-62771\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1f15cdae elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1f15cdae\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6f1da711\" data-id=\"6f1da711\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-42e13d91 elementor-widget elementor-widget-text-editor\" data-id=\"42e13d91\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Celem procesu mieszania jest otrzymanie jednorodnych roztwor\u00f3w, emulsji i zawiesin lub te\u017c intensyfikacja proces\u00f3w wymiany ciep\u0142a b\u0105d\u017a wymiany masy. Na jako\u015b\u0107 tego procesu oraz finalny efekt wp\u0142ywa wiele czynnik\u00f3w. Niekt\u00f3re z nich mo\u017cna regulowa\u0107, inne poddaj\u0105 si\u0119 modyfikacji tylko w okre\u015blonym stopniu. Do tych drugich zaliczaj\u0105 si\u0119 w\u0142asno\u015bci materia\u0142owe substancji, takie jak g\u0119sto\u015b\u0107 i lepko\u015b\u0107, kt\u00f3rych dobra znajomo\u015b\u0107 pozwala na w\u0142a\u015bciwe zaprojektowanie procesu mieszania.<\/p><p>G\u0119sto\u015b\u0107 cieczy (pomijaj\u0105c rt\u0119\u0107) i ich mieszanin zawiera si\u0119 w przedziale od oko\u0142o 620 kg\/m3 (izopentan) do oko\u0142o 3100 kg\/m3 (brom). W literaturze nie wyr\u00f3\u017cnia si\u0119 klas g\u0119sto\u015bci cieczy, a jedyny podzia\u0142 zwi\u0105zany jest ze stanami skupienia materii. G\u0119sto\u015b\u0107 zmienia si\u0119 w zale\u017cno\u015bci od temperatury, ale r\u00f3\u017cnice warto\u015bci s\u0105 bardzo ma\u0142e i przewa\u017cnie nie maj\u0105 znaczenia w prowadzeniu proces\u00f3w mieszania substancji homogenicznych. G\u0119sto\u015b\u0107 jest szczeg\u00f3lnie wa\u017cna w kontek\u015bcie obliczania mocy mieszania w ruchu turbulentnym, w kt\u00f3rym dominuj\u0105 czynniki dynamiczne, a te z kolei zale\u017c\u0105 od masy substancji. W przypadku cia\u0142 sta\u0142ych masa jest ich w\u0142asno\u015bci\u0105 oczywist\u0105. Z kolei w przypadku p\u0142yn\u00f3w funkcj\u0119 masy przejmuje g\u0119sto\u015b\u0107, rozumiana jako masa jednostkowej obj\u0119to\u015bci substancji.<\/p><p>Kluczowym parametrem materia\u0142owym cieczy i ich mieszanin jest lepko\u015b\u0107 dynamiczna. Tu zakres warto\u015bci jest znacznie szerszy, a wp\u0142yw temperatury istotniejszy. Jedn\u0105 z cieczy o najmniejszym tarciu wewn\u0119trznym jest aceton, kt\u00f3rego lepko\u015b\u0107 dynamiczna wynosi oko\u0142o 0.304\u00d710-3 Pa\u00b7s. G\u00f3rny pr\u00f3g lepko\u015bci dynamicznej praktycznie nie istnieje, co dobrze ilustruj\u0105 s\u0142owa Heraklita \u201epanta rei\u201d. Przyk\u0142adowo lepko\u015b\u0107 dynamiczna smo\u0142y, uwa\u017canej za jedn\u0105 z najbardziej lepkich substancji, wynosi oko\u0142o 1\u00d71011 Pa\u00b7s. Jest to tak du\u017ca warto\u015b\u0107, \u017ce w s\u0142ynnym australijskim eksperymencie jedna kropla smo\u0142y spada \u015brednio raz na 10 lat. Du\u017ca lepko\u015b\u0107 powoduje, \u017ce mieszanie takich substancji odbywa si\u0119 w ruchu laminarnym. Im wi\u0119ksza jest lepko\u015b\u0107 substancji, tym wi\u0119ksze jest tarcie, tym wi\u0119cej wydziela si\u0119 ciep\u0142a i tym wi\u0119ksza musi by\u0107 moc mieszania.<\/p><p>Opr\u00f3cz samej warto\u015bci lepko\u015bci dynamicznej \u2013 dla kt\u00f3rej, poza wybranymi bran\u017cami, nie definiuje si\u0119 klas zakres\u00f3w warto\u015bci \u2013 du\u017ce znaczenia w mieszaniu cieczy ma tzw. model p\u0142ynu: niutonowski, gdy napr\u0119\u017cenia \u015bcinaj\u0105ce s\u0105 liniow\u0105 funkcj\u0105 szybko\u015bci \u015bcinania, lub nieniutonowski, gdy jest inaczej. Szybko\u015b\u0107 \u015bcinania nale\u017cy rozumie\u0107 jako lokaln\u0105 r\u00f3\u017cnic\u0119 pr\u0119dko\u015bci w s\u0105siaduj\u0105cych ze sob\u0105 elementach lub warstwach p\u0142ynu. Oznacza to, \u017ce nawet je\u015bli jaka\u015b substancja posiada bardzo wysok\u0105 lepko\u015b\u0107, ale si\u0119 nie porusza, to tarcie w niej nie wyst\u0119puje. Ponadto p\u0142yny nieniutonowskie mog\u0105 mie\u0107 sta\u0142\u0105 lub zmienn\u0105 lepko\u015b\u0107 w czasie.<\/p><p>W kontek\u015bcie mocy mieszania wa\u017cny jest jeszcze podzia\u0142 na p\u0142yny rozrzedzane \u015bcinaniem (np. cz\u0119\u015b\u0107 farb, wi\u0119kszo\u015b\u0107 emulsji, \u015bcieki, smary) oraz na p\u0142yny zag\u0119szczane \u015bcinaniem (np. mieszaniny cieczy i cz\u0105stek sta\u0142ych). Dla tych pierwszych lepko\u015b\u0107 zmniejsza si\u0119 wraz ze wzrostem pr\u0119dko\u015bci \u015bcinania, dla drugich lepko\u015b\u0107 wzrasta wraz z pr\u0119dko\u015bci\u0105 \u015bcinania. Ma to wp\u0142yw na pr\u0119dko\u015b\u0107 mieszania. W przypadku p\u0142yn\u00f3w rozrzedzonych \u015bcinaniem korzystniej jest prowadzi\u0107 proces mieszania przy wi\u0119kszych obrotach mieszade\u0142, z kolei dla p\u0142yn\u00f3w zag\u0119szczonych, przy mniejszych.<\/p><p>Innym ograniczeniem projektowym lub procesowym mo\u017ce by\u0107 wyst\u0119powanie w niekt\u00f3rych substancjach efekt\u00f3w specjalnych, takich jak efekt Barusa (p\u0119cznienie p\u0142ynu po wyp\u0142ywie z dyszy lub szczeliny) albo efektu Weissenberga (efekt odwrotny do tworzenia si\u0119 leja). Zagadnienia dotycz\u0105ce plastycznej deformacji oraz p\u0142yni\u0119cia materia\u0142\u00f3w s\u0105 tak obszerne, \u017ce stanowi\u0105 oddzielny obszar nauki zwany reologi\u0105.<\/p><p>Kluczem do poprawnego zaprojektowania mieszalnika przeznaczonego do mieszania substancji o du\u017cych lepko\u015bciach jest dok\u0142adne zmierzenie ich parametr\u00f3w materia\u0142owych. Nale\u017cy tak\u017ce pozna\u0107 ich\u00a0 specyficzne cechy i w\u0142a\u015bciwo\u015bci, a tak\u017ce okre\u015bli\u0107 wszystkie wyst\u0119puj\u0105ce w procesie mieszania ograniczenia procesowe i technologiczne. Maj\u0105c odpowiedni\u0105 wiedz\u0119 mo\u017cna zapobiec problemom cz\u0119sto wyst\u0119puj\u0105cym przy mieszaniu cieczy o r\u00f3\u017cnej lepko\u015bci. Pomaga w tym zastosowanie odpowiedniego systemu mieszade\u0142. Przyk\u0142adowo dla substancji takich jak \u017celatyna bardzo dobrze sprawdza si\u0119 zastosowanie podw\u00f3jnego systemu mieszade\u0142, sk\u0142adaj\u0105cego si\u0119 z:<\/p><ul><li>mieszad\u0142a ramowego ze skrobakami, kt\u00f3re zapobiega rozwarstwianiu si\u0119 produktu. Skrobaki zapobiegaj\u0105 przypalaniu\/przyczepianiu si\u0119 produktu do \u015bcian zbiornika. Zapewniaj\u0105 dobry transfer ciep\u0142a podczas podgrzewania lub ch\u0142odzenia (wymusza przeniesienie najbli\u017cszych warstw produktu z p\u0142aszcza grzewczego do wn\u0119trza mieszalnika).<\/li><li>mieszad\u0142a \u0142opatkowego, kt\u00f3re odpowiada za g\u0142\u00f3wny proces mieszania. W zale\u017cno\u015bci od pr\u0119dko\u015bci obrotowej zapewnia nielaminarny ruch produktu. Stosowane w pe\u0142nym zakresie lepko\u015bci i g\u0119sto\u015bci. W zale\u017cno\u015bci od konstrukcji zapewnia mo\u017cliwo\u015b\u0107 mieszania ma\u0142ych obj\u0119to\u015bci produktu nawet w du\u017cych obj\u0119to\u015bciach.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Celem procesu mieszania jest otrzymanie jednorodnych roztwor\u00f3w, emulsji i zawiesin lub te\u017c intensyfikacja proces\u00f3w wymiany ciep\u0142a b\u0105d\u017a wymiany masy. <\/p>\n","protected":false},"author":8,"featured_media":73511,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[97],"tags":[248],"class_list":["post-62771","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aktualnosci","tag-proces-mieszania"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Lepko\u015b\u0107 i g\u0119sto\u015b\u0107 \u2013 jaki maj\u0105 wp\u0142yw na proces mieszania? - Boccard<\/title>\n<meta name=\"description\" content=\"lepko\u015b\u0107 i g\u0119sto\u015b\u0107 w procesie mieszania\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Lepko\u015b\u0107 i g\u0119sto\u015b\u0107 \u2013 jaki maj\u0105 wp\u0142yw na proces mieszania? - Boccard\" \/>\n<meta property=\"og:description\" content=\"lepko\u015b\u0107 i g\u0119sto\u015b\u0107 w procesie mieszania\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/\" \/>\n<meta property=\"og:site_name\" content=\"Boccard\" \/>\n<meta property=\"article:published_time\" content=\"2023-11-08T09:57:43+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-10-25T10:36:41+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.boccard.com\/wp-content\/uploads\/2023\/11\/LEPKOSC.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"628\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Anna Kawecka\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Napisane przez\" \/>\n\t<meta name=\"twitter:data1\" content=\"Anna Kawecka\" \/>\n\t<meta name=\"twitter:label2\" content=\"Szacowany czas czytania\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minuty\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/\"},\"author\":{\"name\":\"Anna Kawecka\",\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/#\\\/schema\\\/person\\\/044e61c0fbc6a06a69929ed2db6304aa\"},\"headline\":\"Lepko\u015b\u0107 i g\u0119sto\u015b\u0107 \u2013 jaki maj\u0105 wp\u0142yw na proces mieszania?\",\"datePublished\":\"2023-11-08T09:57:43+00:00\",\"dateModified\":\"2024-10-25T10:36:41+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/\"},\"wordCount\":841,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.boccard.com\\\/wp-content\\\/uploads\\\/2023\\\/11\\\/LEPKOSC.png\",\"keywords\":[\"proces mieszania\"],\"articleSection\":[\"Aktualno\u015bci\"],\"inLanguage\":\"pl-PL\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/\",\"url\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/\",\"name\":\"Lepko\u015b\u0107 i g\u0119sto\u015b\u0107 \u2013 jaki maj\u0105 wp\u0142yw na proces mieszania? - Boccard\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.boccard.com\\\/wp-content\\\/uploads\\\/2023\\\/11\\\/LEPKOSC.png\",\"datePublished\":\"2023-11-08T09:57:43+00:00\",\"dateModified\":\"2024-10-25T10:36:41+00:00\",\"description\":\"lepko\u015b\u0107 i g\u0119sto\u015b\u0107 w procesie mieszania\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/#breadcrumb\"},\"inLanguage\":\"pl-PL\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"pl-PL\",\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.boccard.com\\\/wp-content\\\/uploads\\\/2023\\\/11\\\/LEPKOSC.png\",\"contentUrl\":\"https:\\\/\\\/www.boccard.com\\\/wp-content\\\/uploads\\\/2023\\\/11\\\/LEPKOSC.png\",\"width\":1200,\"height\":628},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Lepko\u015b\u0107 i g\u0119sto\u015b\u0107 \u2013 jaki maj\u0105 wp\u0142yw na proces mieszania?\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/#website\",\"url\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/\",\"name\":\"Boccard\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pl-PL\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/#organization\",\"name\":\"Boccard\",\"url\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pl-PL\",\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.boccard.com\\\/wp-content\\\/uploads\\\/2023\\\/08\\\/LOGO-BOCCARD-BLEU-SUR-FOND-TRANSPARENT.png\",\"contentUrl\":\"https:\\\/\\\/www.boccard.com\\\/wp-content\\\/uploads\\\/2023\\\/08\\\/LOGO-BOCCARD-BLEU-SUR-FOND-TRANSPARENT.png\",\"width\":1423,\"height\":333,\"caption\":\"Boccard\"},\"image\":{\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.linkedin.com\\\/company\\\/boccard\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/#\\\/schema\\\/person\\\/044e61c0fbc6a06a69929ed2db6304aa\",\"name\":\"Anna Kawecka\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pl-PL\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/b22beec0578416b74d8400bcfbc33552e3300fb26767190c1e81446b7d4bfa57?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/b22beec0578416b74d8400bcfbc33552e3300fb26767190c1e81446b7d4bfa57?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/b22beec0578416b74d8400bcfbc33552e3300fb26767190c1e81446b7d4bfa57?s=96&d=mm&r=g\",\"caption\":\"Anna Kawecka\"},\"url\":\"https:\\\/\\\/www.boccard.com\\\/pl\\\/author\\\/anna\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Lepko\u015b\u0107 i g\u0119sto\u015b\u0107 \u2013 jaki maj\u0105 wp\u0142yw na proces mieszania? - Boccard","description":"lepko\u015b\u0107 i g\u0119sto\u015b\u0107 w procesie mieszania","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/","og_locale":"pl_PL","og_type":"article","og_title":"Lepko\u015b\u0107 i g\u0119sto\u015b\u0107 \u2013 jaki maj\u0105 wp\u0142yw na proces mieszania? - Boccard","og_description":"lepko\u015b\u0107 i g\u0119sto\u015b\u0107 w procesie mieszania","og_url":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/","og_site_name":"Boccard","article_published_time":"2023-11-08T09:57:43+00:00","article_modified_time":"2024-10-25T10:36:41+00:00","og_image":[{"width":1200,"height":628,"url":"https:\/\/www.boccard.com\/wp-content\/uploads\/2023\/11\/LEPKOSC.png","type":"image\/png"}],"author":"Anna Kawecka","twitter_card":"summary_large_image","twitter_misc":{"Napisane przez":"Anna Kawecka","Szacowany czas czytania":"4 minuty"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/#article","isPartOf":{"@id":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/"},"author":{"name":"Anna Kawecka","@id":"https:\/\/www.boccard.com\/pl\/#\/schema\/person\/044e61c0fbc6a06a69929ed2db6304aa"},"headline":"Lepko\u015b\u0107 i g\u0119sto\u015b\u0107 \u2013 jaki maj\u0105 wp\u0142yw na proces mieszania?","datePublished":"2023-11-08T09:57:43+00:00","dateModified":"2024-10-25T10:36:41+00:00","mainEntityOfPage":{"@id":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/"},"wordCount":841,"commentCount":0,"publisher":{"@id":"https:\/\/www.boccard.com\/pl\/#organization"},"image":{"@id":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/#primaryimage"},"thumbnailUrl":"https:\/\/www.boccard.com\/wp-content\/uploads\/2023\/11\/LEPKOSC.png","keywords":["proces mieszania"],"articleSection":["Aktualno\u015bci"],"inLanguage":"pl-PL","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/","url":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/","name":"Lepko\u015b\u0107 i g\u0119sto\u015b\u0107 \u2013 jaki maj\u0105 wp\u0142yw na proces mieszania? - Boccard","isPartOf":{"@id":"https:\/\/www.boccard.com\/pl\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/#primaryimage"},"image":{"@id":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/#primaryimage"},"thumbnailUrl":"https:\/\/www.boccard.com\/wp-content\/uploads\/2023\/11\/LEPKOSC.png","datePublished":"2023-11-08T09:57:43+00:00","dateModified":"2024-10-25T10:36:41+00:00","description":"lepko\u015b\u0107 i g\u0119sto\u015b\u0107 w procesie mieszania","breadcrumb":{"@id":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/#breadcrumb"},"inLanguage":"pl-PL","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/"]}]},{"@type":"ImageObject","inLanguage":"pl-PL","@id":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/#primaryimage","url":"https:\/\/www.boccard.com\/wp-content\/uploads\/2023\/11\/LEPKOSC.png","contentUrl":"https:\/\/www.boccard.com\/wp-content\/uploads\/2023\/11\/LEPKOSC.png","width":1200,"height":628},{"@type":"BreadcrumbList","@id":"https:\/\/www.boccard.com\/pl\/lepkosc-i-gestosc-jaki-maja-wplyw-na-proces-mieszania\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.boccard.com\/pl\/"},{"@type":"ListItem","position":2,"name":"Lepko\u015b\u0107 i g\u0119sto\u015b\u0107 \u2013 jaki maj\u0105 wp\u0142yw na proces mieszania?"}]},{"@type":"WebSite","@id":"https:\/\/www.boccard.com\/pl\/#website","url":"https:\/\/www.boccard.com\/pl\/","name":"Boccard","description":"","publisher":{"@id":"https:\/\/www.boccard.com\/pl\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.boccard.com\/pl\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"pl-PL"},{"@type":"Organization","@id":"https:\/\/www.boccard.com\/pl\/#organization","name":"Boccard","url":"https:\/\/www.boccard.com\/pl\/","logo":{"@type":"ImageObject","inLanguage":"pl-PL","@id":"https:\/\/www.boccard.com\/pl\/#\/schema\/logo\/image\/","url":"https:\/\/www.boccard.com\/wp-content\/uploads\/2023\/08\/LOGO-BOCCARD-BLEU-SUR-FOND-TRANSPARENT.png","contentUrl":"https:\/\/www.boccard.com\/wp-content\/uploads\/2023\/08\/LOGO-BOCCARD-BLEU-SUR-FOND-TRANSPARENT.png","width":1423,"height":333,"caption":"Boccard"},"image":{"@id":"https:\/\/www.boccard.com\/pl\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.linkedin.com\/company\/boccard"]},{"@type":"Person","@id":"https:\/\/www.boccard.com\/pl\/#\/schema\/person\/044e61c0fbc6a06a69929ed2db6304aa","name":"Anna Kawecka","image":{"@type":"ImageObject","inLanguage":"pl-PL","@id":"https:\/\/secure.gravatar.com\/avatar\/b22beec0578416b74d8400bcfbc33552e3300fb26767190c1e81446b7d4bfa57?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/b22beec0578416b74d8400bcfbc33552e3300fb26767190c1e81446b7d4bfa57?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/b22beec0578416b74d8400bcfbc33552e3300fb26767190c1e81446b7d4bfa57?s=96&d=mm&r=g","caption":"Anna Kawecka"},"url":"https:\/\/www.boccard.com\/pl\/author\/anna\/"}]}},"_links":{"self":[{"href":"https:\/\/www.boccard.com\/pl\/wp-json\/wp\/v2\/posts\/62771","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.boccard.com\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.boccard.com\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.boccard.com\/pl\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.boccard.com\/pl\/wp-json\/wp\/v2\/comments?post=62771"}],"version-history":[{"count":11,"href":"https:\/\/www.boccard.com\/pl\/wp-json\/wp\/v2\/posts\/62771\/revisions"}],"predecessor-version":[{"id":63929,"href":"https:\/\/www.boccard.com\/pl\/wp-json\/wp\/v2\/posts\/62771\/revisions\/63929"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.boccard.com\/pl\/wp-json\/wp\/v2\/media\/73511"}],"wp:attachment":[{"href":"https:\/\/www.boccard.com\/pl\/wp-json\/wp\/v2\/media?parent=62771"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.boccard.com\/pl\/wp-json\/wp\/v2\/categories?post=62771"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.boccard.com\/pl\/wp-json\/wp\/v2\/tags?post=62771"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}